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DILL DIP | |
2/3 c. sour cream 2/3 c. mayonnaise 1 tbsp. parsley, chopped 1 tbsp. green onion, chopped 1 tsp. dill weed 1 tsp. beau monde 1 tsp. Worcestershire sauce 2 tsp. lemon juice Mix together well and refrigerate. Serve with fresh vegetables. |
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