2 c. crushed pretzels
3/4 c. melted butter
4 tbsp. sugar
1 - 8 oz. pkg. cream cheese
1 c. sugar
1 carton Cool Whip
1 large pkg. strawberry jello
2 - 10 oz. pkg. frozen strawberries

Mix first 3 ingredients. press into 9 x 12 pan.

Bake at 400°F for 6 minutes. Don't Overbake. Cream together cream cheese, sugar and Cool Whip. Spread over pretzel mixture. Prepare jello in 2 c. boiling water. Chill until slightly set. Add strawberries and pour over cheese mixture. Chill.