1 c. sugar
1 c. Bisquick
1 c. milk
1 c. any fruit (ready mixed pie fruit)

Put sugar and Bisquick in bowl cobbler is to be baked in. Mix well. Add milk; mix. Add fruit on top of all ingredients. Do not mix. Dot generously with butter. Bake at 325 degrees for about 1 hour. For a more tarter taste, decrease sugar.