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CRUNCHY CHEESE BALLS | |
1 c. low-fat cheese, cubed 1 c. dry curd cottage cheese 1/2 tsp. Worcestershire sauce 1 tbsp. finely chopped onion 1/8 tsp. onion salt 1/4 tsp. paprika 1/4 c. finely chopped walnuts or sesame seeds Mix cheeses and seasonings in blender until smooth. Depending on the size of your blender you may need to blend one half at a time. Shape into small balls and roll in walnuts or sesame seeds. Makes 32 balls. |
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