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CHEESEBURGER CASSEROLE | |
1 lb. ground beef 1/4 c. diced onion 1 (8 oz.) can tomato sauce 1/4 c. ketchup 1/4 lb. sliced American cheese 1 pkg. (8 Pillsbury) crescent roll dough Brown ground beef. Add onion and cook 10 minutes. Add tomato sauce, ketchup, salt and pepper. Cook 5 minutes. Spoon into a 9 x 9 inch baking dish. Arrange slices of cheese and top with crescent dough. Bake at 350 degrees until dough is light brown, about 20 to 25 minutes. |
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