1 lb. LEAN ground beef
1/2 tsp. garlic salt
Salt & pepper to taste
1/2 c. fine dry bread crumbs
2/3 c. evaporated milk

TOPPING:

1/3 c. catsup or tomato sauce
1/2 tsp. oregano
2 oz. can sliced, drained mushrooms (or more if you like mushrooms)
4 slices Mozzarella cheese
2 tbsp. Parmesan cheese

Mix first 5 ingredients in 8 inch round or square baking dish. Spread evenly over bottom and sides of pan. Spread catsup or tomato sauce over center, add mushrooms, then criss-cross with cheese cut in 1/2 inch wide strips. Sprinkle oregano and Parmesan cheese over this. Bake at 350 degrees for 35 minutes uncovered. 4 to 6 servings.