1 1/3 c. flour
2 c. sugar
1/2 c. dry cocoa
1 tsp. baking powder
1/2 tsp. salt
1/2 c. chopped nuts
2/3 c. cooking oil
4 eggs, slightly beaten
2 tsp. vanilla

Combine the 6 dry ingredients. Combine oil, egg, vanilla and add to dry ingredients. Do not overmix. Spread in a 9x13 greased pan. Bake at 350 degrees for 20-25 minutes.