DARYL'S SHRIMP SAUCE 
1/2 c. catsup
2 1/2 tbsp. lemon juice
3 tbsp. Worcestershire sauce
4 dashes hot sauce (Tabasco)
1/2 tsp. fresh ground pepper
3 tsp. horseradish

Mix all the above together. Chill. Add extra horseradish for flavor and Tabasco to make it hotter. Yield 1 cup.

 

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