2 c. Bisquick
2/3 c. milk
1/2-1 c. shredded Cheddar cheese, to taste
1/4 c. melted butter
1/2 tsp. & 1 tbsp. garlic powder

Mix Bisquick, milk, cheese and 1 tablespoon garlic powder until a soft dough forms; beat vigorously for 30 seconds. Drop dough by spoonfuls onto ungreased cookie sheet. Bake at 450 degrees for 10 minutes or until lightly brown. Mix butter and 1/2 teaspoon garlic powder and brush over warm biscuits before removing from cookie sheet. Serve warm.

Makes approximately 12 biscuits.