1/2 c. soft butter
1 c. sugar
1 (16 oz.) can chocolate syrup
4 eggs
1 c. flour
1 c. chopped nuts

Mix well and bake at 350 degrees for 25 minutes.

ICING:

1 c. butter
1 1/2 c. sugar
1/3 c. evaporated milk

Combine first three ingredients and boil one minute, then add 1/2 cup chocolate chips.