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BEEF NOODLE BAKE | |
1 lb. ground beef Shortening 1 can tomato sauce 1 beef bouillon cube 1 tbsp. sugar 1 tsp. salt 1 c. chopped onion 2 c. grated cheese 8 oz. egg noodles, cooked Grease pan with shortening and brown ground beef. Drain the fat. Stir in remaining ingredients except noodles. Heat slowly until bouillon cube is dissolved. Stir in noodles; pour into greased casserole dish. Bake at 350 degrees for about 20-30 minutes. |
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