1 bag frozen enriched Homestyle roll dough
3 oz. pkg. butterscotch pudding (not instant)
1/2 stick melted butter
1 tsp. cinnamon
1/2 c. brown sugar
1/2 c. chopped nuts

Coat bottom and sides of bundt pan well with Pam cooking spray. Drop frozen rolls in pan. Mix together remaining ingredients and sprinkle over rolls. Cover with damp cloth and let sit out in a warm spot overnight. Next morning bake at 350 degrees for 25 minutes.