WORLD'S BEST CHOCOLATE CHIP
COOKIES
 
3/4 c. sugar
1 c. brown sugar
1 c. butter
1 tbsp. vanilla
2 eggs, slightly beaten
3 c. flour
3/4 tsp. baking soda
3 c. semi-sweet chocolate chips
1 c. nuts (optional)

Preheat oven to 350 degrees. In a large bowl, combine sugars. Add butter and cream together. Add vanilla and eggs, mix. In separate bowl sift the dry ingredients and add to creamed mixture. Mix well. Dough will be stiff. Add chips and nuts. Drop dough by tablespoons onto cookie sheet. Bake 10 to 12 minutes.

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