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PARMESAN CHICKEN | |
2 to 3 lbs. chicken pieces (legs, thighs and breasts) 1/2 c. Parmesan cheese 1/2 c. whole wheat flour 1/4 c. flour 1/4 c. bread crumbs 1/4 c. corn meal 1 tbsp. paprika 1 tsp. garlic powder Sprinkle of salt and pepper 1/2 c. melted butter 1/2 c. skim milk Remove skin from chicken, wash and pat dry. Put the next 8 ingredients into a plastic bag. Shake well. Pour 1/2 cup skim milk into a bowl, dip chicken into milk and then put pieces into bag and shake. Place chicken into a pan that has been sprayed with a cooking spray. Brush the chicken lightly with melted butter. Place in a preheated 350 degree oven and bake for approximately 1 hour until juices run clear. |
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