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WILD RICE CASSEROLE | |
3 lbs. ground beef 3 c. celery, chopped 3/4 c. onion, chopped 1/2 c. green pepper, chopped 2 c. mushroom pieces & stems, drained 3 tbsp. soy sauce 2 c. condensed cream of chicken soup 1 c. UNCLE BEN'S® long grain & wild rice 2 1/2 c. water Pinch of salt Cook rice in water and salt. Combine all ingredients. Bake for 1 1/2 hours in 350 degree oven. |
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