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GRANDMA'S CHRISTMAS CARROT PUDDING | |
1 c. raw carrots, grated 1 c. raw potatoes, grated 1 c. chopped suet 1 c. brown sugar 1 1/2 c. seedless raisins 1/2 c. finely chopped nuts 2 c. sifted flour 2 tsp. baking powder 1 tsp. each allspice, cinnamon, cloves & nutmeg These can be put through a meat grinder. Serve with Brandied Hard Sauce: 1 1/2 c. powdered sugar 1/2 c. brandy |
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