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| WILD RICE CASSEROLE | |
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1/3 c. butter 1 can mushrooms 1 green pepper 1/2 onion 1/2 c. half & half Sliced American cheese UNCLE BEN'S® wild rice (original recipe) Saute for 20 minutes 1/3 cup butter, 1 can mushrooms, green pepper and onion. Cook wild rice as directed on box. Layer rice, saute mixture, cheese; repeat 2 or 3 times. Top with 1/2 cup of half & half. Bake at 275 degrees for 30 minutes. Cook uncovered. May want to double or even triple recipe for good sized quart dish. | |
UNCLE BEN'S® is a registered trademark of Mars, Incorporated.
This web site is not associated with Mars, Incorporated or its affiliates.
This web site is not associated with Mars, Incorporated or its affiliates.
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