2 c. confectioners sugar
1 1/4 c. chunky style peanut butter
1/4 c. butter, softened
2 c. rice cereal
1 (6 oz.) pkg. chocolate chips

Cream at medium speed peanut butter and butter, sugar until well mix. Stir in cereal.

Melt chocolate chips in double boiler over hot water but not boiling. Remove from heat. Roll peanut butter mixture into 1 inch balls. Dip each in chocolate covering half the ball. Refrigerate until chocolate becomes firm.