3 c. fruit, sliced (peaches, apples, or berries, etc.)
1/2 to 2/3 c. sugar
2 tbsp. flour
1 tbsp. water
1 c. flour
1 tbsp. sugar
1 tsp. baking powder
1 tbsp. butter
6 tbsp. skim milk

Mix first 4 ingredients together. Let set 5 minutes in bottom of 1 1/2 quart casserole dish. Sift remaining dry ingredients together. Cut butter into dry ingredients. Add milk. Shape to cover fruit. Slit top. Bake for 30 minutes. Yields 4 servings.