1 c. butter, softened
Dash of salt
1/2 c. powdered sugar
2 c. flour

Combine all ingredients and mix well. Press mixture into 9x13 inch pan. Bake at 350 degrees for 15 minutes. 2 c. sugar 1/4 c. flour 6 tbsp. lemon juice

Combine flour and sugar. Mix in beaten eggs and lemon juice. Pour into slightly cooled crust. Bake at 350 degrees for 25 minutes. Cool and sprinkle with powdered sugar. Cut into bars to serve.