1/2 c. butter
1 1/2 tbsp. Worcestershire sauce
1 1/4 tsp. seasoned salt
2 c. pretzel sticks
2 c. Wheat Chex
2 c. Rice Chex
2 c. Corn Chex
1 c. salted nuts

Preheat oven to 250 degrees. Melt butter in baking pan in oven until melted. Remove and stir in salt and Worcestershire sauce. Add other ingredients; mix until all pieces are coated. Heat in oven for 1 hour. Stir every 15 minutes. Spread on absorbent paper to cool. If you use a turkey roaster, a double batch of this can be made.