NUTS & BOLTS 
2 (6 oz.) pkgs. Rice Chex cereal
2 sm. pkgs. tiny pretzel sticks
2 lbs. cashew nuts
1 lb. butter
1 tbsp. Worcestershire sauce
3/4 tsp. salt
3/4 tsp. garlic powder

Melt butter, add salt and sauce. Pour 1/2 of mixture over dry stuff. Mix gently, bake 1/2 hour at 200 degrees. Pour remaining butter over, stir gently and bake 3 to 3 1/2 hours longer. Stir occasionally while baking.

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