1 c. sugar
2 slightly beaten eggs
1 tsp. vanilla
1 c. miniature chocolate chips
1/2 c. plain flour
1 stick melted butter
1 c. pecans

Mix sugar, flour and eggs well. Melt butter and cool. Mix well with mixture. Stir in vanilla, pecans and miniature chocolate chips. Pour into unbaked pie shell and bake 1 hour in 350 degree oven. Serve warm with Cool Whip.