BLUEBERRY COFFEE CAKE 
1 c. sugar
1 c. oil
4 eggs
1 tsp. baking powder
1 tsp. salt
1 tsp. almond flavoring
2 c. flour
2 c. blueberries

Mix all but blueberries together. Pour 1/2 of dough mixture in a greased 9 x 13 inch pan. Put berries on top and add rest of dough on top of berries. Bake 45 minutes at 325 degrees.

 

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