REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
TOMATO GRAVY | |
Bacon 1 c. tomatoes Self-rising flour Water Salt and pepper Cook the amount of bacon needed for meal. Use bacon drippings to brown flour for gravy. Add salt and pepper. Puree canned tomatoes in food processor or blender. Thin browned flour mixture with water, then add pureed tomato mixture. Cook on low until thickened. Great for biscuits or rice with a breakfast meal morning or night. |
Add review Share |
SPREAD THE LOVE - SHARE THIS RECIPE | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |