CRANBERRY BARS 
2 sticks butter, softened
2 c. flour
1 1/2 c. sugar
1 tsp. baking powder
2 eggs, beaten
2 c. whole cranberries
1 c. nuts

Mix butter and sugar. Add eggs slowly. Add flour (mixed with baking powder). Gradually fold in cranberries and nuts. Grease and flour 9 x 12 x 1 1/2 inch glass dish. Bake 40-50 minutes at 325 degrees. Metal dish 40-50 minutes at 350 degrees. Cool. Cut into bars.

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