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SOUR CREAM JELLO SALAD | |
3 pkgs. strawberry Jello 3 c. water 2 (10 oz.) pkgs. frozen strawberries 2 to 3 bananas, cut up Tall can of crushed pineapple 1 1/2 c. sour cream 9 x 13 inch pan Dilute Jello in boiling water. Add frozen strawberries, bananas, and pineapple. Put 1/2 of this in pan and set. Put sour cream on top of Jello layer. Let set 10 minutes. Pour on rest of Jello mixture. Let set until firm. |
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