CRUNCHY JUMBLE COOKIES 
1 1/4 c. all-purpose flour
1/2 tsp. baking soda
1/4 tsp. salt
1/2 c. butter, softened
1 c. sugar
1 egg
1 tsp. vanilla extract
2 c. Rice Krispies cereal
1 (6 oz.) pkg. semi-sweet chocolate chips

Sift together flour, soda and salt. Set aside. Measure butter and sugar into large mixing bowl; beat until well blended and smooth. Add egg and vanilla; beat well. Add sifted dry ingredients. Stir in Rice Krispies and chocolate chips. Drop by heaping teaspoon onto greased cookie sheet. Bake at 350 degrees for about 10 minutes.

 

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