4 or 5 potatoes
1 onion, thinly sliced
1/4 c. water
Salt and seasoned salt
Pepper
1/2 c. butter ors butter

Preheat oven to 325 degrees. Peel and slice potatoes thinly. In 9 x 13 inch pan, make 3 layers of potatoes and 2 layers of onions. Pour water over this and season with salt, seasoned salt and pepper. Melt butter and pour over mixture. Cover with aluminum foil and bake 1 1/2 hours or until tender.