4 slices bacon, diced
1/4 c. chopped onion
1 lb. ground beef
1/2 c. molasses
2 (1 lb.) cans beans in molasses (Bush's best)
1/2 tsp. mustard
1/8 tsp. Worcestershire
1/2 c. catsup
1/4 tsp. salt

Fry bacon until crisp; drain. In drippings add hamburger and onions; brown; drain. Add rest of ingredients. Mix and put in 1 1/2 quart casserole, 350 degrees, 45 minutes.