6 c. or 1 chicken, cooked and cut up
2 cans cream of chicken soup
1 can cream of celery soup
1 pkg. frozen California blend vegetables
1 bag tater tots

Place chicken in bottom of greased 9 x 13-inch pan. Mix soups and vegetables together and put over chicken. Top with 1 bag tater tots. Bake covered at 350 degrees for 1 1/2 hours.