1 c. butter, softened
1 c. sugar
1 tsp. vanilla
1 3/4 c. flour
1 tsp. baking soda
1 tsp. cream of tartar
2 c. corn flakes
1 c. chopped nuts

Cream butter and sugar in bowl. Add remaining ingredients. Drop by teaspoonfuls. Bake at 350 degrees for 12 to 15 minutes. 2 dozen.