1 tbsp. butter
2 tbsp. lemon juice
1 (12 oz.) pkg. frozen halibut steaks
1 tsp. onion salt
1/4 tsp. lemon pepper
1/4 to 1/2 tsp. thyme, basil or marjoram
Paprika
Lemon wedges
Parsley

Heat oven to 400 degrees. In oven melt butter in lemon juice in baking pan 8 x 8 x 2 inches. Place frozen fish in pan, turn to coat other side with lemon butter.

Sprinkle onion salt, lemon pepper and thyme on fish. Bake until fish flakes with fork, about 25 minutes. Sprinkle paprika on fish. 2 servings.