VEGETABLE PIZZA 
1 pkg. crescent rolls
8 oz. cream cheese
1/3 c. sour cream
1/2 c. mayonnaise

Pat out crescent rolls on pizza pan and bake until golden brown. Combine cream cheese, sour cream, and mayonnaise; season to taste (chives, garlic powder, etc.). Sprinkle any chopped vegetables on top - such as lettuce, carrots, peppers, broccoli, green onions, and tomatoes. Add sliced eggs, cheese, and black olives.

 

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