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ORIENTAL CHICKEN SALAD | |
1 c. cooked chicken meat, cubed 1 head lettuce, shredded 2 green onions, chopped 3 tbsp. toasted sesame seeds 1/2 c. slivered almonds 3 fresh chopped mushrooms Bean or rice thread noodles, cooked (approximately 2 to 3 handfuls) DRESSING: 1/4 c. rice or regular vinegar 1/4 c. vegetable oil 1 tbsp. sesame oil 2 tbsp. sugar 1/4 tsp. black pepper 1/2 tsp. salt |
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