EGG CUSTARD PIE 
4 eggs
1 c. sugar
2 tbsp. flour
Dash salt
1 1/2 c. milk
2 tbsp. butter
1 tsp. vanilla

Sprinkle with nutmeg, put in unbaked pie shell and bake at 375 degrees for 30 or 35 minutes.

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“EGG CUSTARD PIE”

 

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