1 c. Karo light or dark corn syrup
1 c. sugar
1 c. Skippy creamy peanut butter
6 c. Rice Krispies cereal

Grease 13x9x2 inch baking dish. In large saucepan over low heat, stir together corn syrup, sugar and peanut butter. Stir constantly and bring to a boil. Remove from heat; add cereal and toss to coat well. Press into dish using wax paper. Cut into 2x2-inch squares. makes 32 pieces.