1 (8 oz.) pkg. cream cheese
2 tbsp. Miracle Whip
1/4 tsp. garlic salt
1 (6 oz.) jar green olives, pitted
1 box Wheatables crackers

Soften cream cheese with Miracle Whip. Mix with garlic salt. Slice green olives, thinly. Mix all ingredients together and refrigerate for 1 hour. Let stand at room temperature for 15 minutes before serving. Spread well on Wheatables.