1 (46 oz.) can pineapple juice
1 (12 oz.) can frozen orange juice
1 (12 oz.) can frozen lemonade
6-9 (12 oz.) cans lemon-lime soft drinks
6 bananas
4 c. sugar
6 c. hot water

Dissolve sugar in hot water. Add all the juices. Set aside 2 cups of the mixture. Place 1 cup in blender with 3 bananas. Blend well. Add the banana mixture to the juice mixture.

Blend the other 3 bananas with the other cup of juice. Then add to the juice mixture. Freeze in 3 (1/2 gallon) milk cartons. Remove from freezer 3 hours before serving. When slushy, add 2 or 3 cans of lemon-lime soft drinks to each 1/2 gallon carton.