12 hershey bars or 1 (2 oz.) bar
2 pkg. chocolate bits
4 1/2 c. sugar
1 tall can Pet milk
1/3 stick butter
1 pt. marshmallow creme (16 oz.)

Boil milk, sugar and butter for 6 minutes. (Heat carefully in order not to let stick or burn.) Have Hershey bars broken into small pieces. Add to chocolate bits in pan ready to pour mixture over it. Stir and mix quickly and careful to melt chocolate. Add 1 teaspoon vanilla and marshmallow creme; mix well. Put in ice box to cool.