1 1/4 cups all-purpose flour
3/4 cup cornmeal
1/4 cup sugar
2 tsp. baking powder
1/2 tsp. salt
1 cup skim milk
1/4 cup vegetable oil
1 egg, beaten

Preheat oven to 400°F. Grease 8 or 9-inch square pan.

Combine dry ingredients. Stir in milk, oil and egg until moistened. Pour into pan.

Bake at 400°F for 20 to 25 minutes or until golden brown.