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FIRESIDE SHRIMP DIP | |
1/2 lb. sharp Cheddar cheese 1 (4 1/2 oz.) can shrimp 1 sm. onion, finely chopped 1 c. mayonnaise 1 tsp. Worcestershire sauce Grate first 3 ingredients; then mix with mayonnaise and Worcestershire sauce. Serve with crackers as spread or with chips as dip. |
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