8 potatoes, cooked, peeled and diced
1 c. mayonnaise
1/2 c. chopped onion
1 lb. Velveeta cheese, cubed
Dash salt and pepper
1 lb. crisp fried bacon
1/4 c. sliced olives

Mix together the above (except bacon and olives). Put in greased 9 x 13 pan. Crumble bacon over top of mixture. Add olives on top. Bake 30 to 45 minutes at 350 degrees.