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MANDARIN ORANGE JELL-O | |
6 c. boiling water 1 (6 oz.) pkg. orange Jell-O 2 (3 oz.) pkgs. vanilla pudding mix (not instant) 2 (3 oz.) pkgs. tapioca pudding mix 2 to 3 cans Mandarin oranges 1 (8 oz.) container Cool Whip Add the Jell-O and puddings to boiling water. Boil 3 minutes. Cool. Add oranges and Cool Whip. Chill. You can substitute strawberry Jell-O and strawberries in place of the orange Jell-O and oranges or other Jell-O and fruit. |
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