2 1/4 c. white sugar
2 1/4 c. brown sugar
2 1/4 c. butter or Crisco
5 eggs
2 tsp. vanilla
1 tsp. butter flavor
4 1/2 c. flour
2 1/4 tsp. baking soda
1 1/8 tsp. salt
4 1/2 c. quick oatmeal
1 (12 oz.) pkg. mini chocolate chips or butterscotch chips
1 c. nuts, chopped

Preheat oven to 350 degrees. Grease cookie sheet. Cream sugars and butter. Add eggs. Beat well and add vanilla. Mix together flour, soda, salt and oatmeal. Combine with creamed mixture. Stir in chocolate chips and nuts. Drop on prepared sheet. Bake 10 to 12 minutes. (Can use ice cream scoop and make "big" cookies. Bake this 15 minutes.)