2 c. brown sugar
3/4 c. butter
2 eggs
1/2 tsp. salt
2 c. flour
2 c. quick oatmeal
1 tsp. cinnamon
1 tsp. baking powder
2 tsp. baking soda
3 tbsp. boiling water

Cream butter, sugar and eggs. Combine flour, salt and baking powder, add to creamed mixture. Add cinnamon and quick oats. Mix well. Add baking soda to boiling water and add to batter. Mix thoroughly. Drop batter by teaspoonsful onto cookie sheet. Bake 10-15 minutes at 325 degrees. Sandwich icing between 2 cookies to form pies. Wrap each pie individually.