2 (8 oz.) pkgs. cream cheese
1 lb. bacon, fried and crumbled
1/2 pkg. Lipton beefy mushroom dry soup mix
1/2 pkg. dry onion soup
1-2 lbs. lg. fresh mushrooms

Soften cream cheese. Mix all ingredients. Clean mushrooms and remove stems. Fill mushroom caps with stuffing mix. Place on cookie sheet and brown lightly under broiler. MMmmmm --- GOOD!