1 can cream of broccoli soup
1/2 c. milk
1 tsp. soy sauce
Dash pepper
1 (20 oz.) pkg. frozen broccoli cut, cooked and drained
1 (2.8 oz.) can French fried onions

Combine soup, milk, soy sauce, and pepper. In 10 x 6 inch baking dish, layer 1/2 of the broccoli, 1/2 of the soup mixture and 1/2 can of the onions. Top with remaining broccoli and soup mixture.

Bake at 350 degrees for 25 minutes. Top with remaining onions; bake 5 minutes. Or, cover with waxed paper; microwave on high 8 minutes, rotating dish halfway through heating. Top with remaining onions. Microwave, uncovered, 1 minute. Makes 6 servings.