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CASSIE'S PERFECT POTATO CASSEROLE | |
1 (32 oz.) pkg. O'Brien potatoes (with onions and peppers) 1 lb. Velveeta cheese, grated 1/2 c. mayonnaise Put frozen potatoes in boiling water until thawed, drain in colander. Mix in cheese and mayonnaise. Grease pan and bake at 350 degrees for 1 hour until golden brown on top. |
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