1 c. miniature marshmallows
1 pkg. strawberry flavored gelatin
2 c. frozen sliced strawberries
1 pkg. yellow cake mix

Generously grease bottom of a 1x9-inch baking pan. Sprinkle marshmallows over bottom of pan. Thoroughly combine thawed strawberries in syrup with dry gelatin; set aside.

Pour prepared cake batter over marshmallows in pan. Spoon strawberries over batter. Bake at 350 degrees for 45-50 minutes. Remove from pan in upside-down pieces, strawberries on top. Serve warm or cool with whipped cream or ice cream.